Eating out is no longer a fear because there’s JolliSavers!

The thought of eating out gets scarier by the day. Prices keep rising and won’t seem to stop, and that sweldo just won’t catch up to it. What should an ordinary Filipino do?
You know those moments when you plan your budget for your lunch meal, but then someone else turns it into an utter nightmare with the four scariest words: ”kain tayo sa labas”? Jollibee knows the feeling all too well, and that’s why they’re here to the rescue with JolliSavers!

Jollibee continues its hilarious JolliSavers commercial series featuring legendary comedy queen Eugene Domingo as the boss of a team who’s absolutely scared to eat out. This time around, there’s a special visitor in the office today, but the team senses there’s something not right with her when she whispers to them about dining outside!

Thankfully, even the mysterious visitor knows there’s nothing to be afraid of when it comes to eating out, thanks to the absolutely delicious and budget friendly JolliSavers meals you can get for only P50.00 or less!

JolliSavers gives you the courage to brave mealtimes outside with the Beefy Langhap-Sarap Yumburger for only PHP 35.00*, the Meatiest, Cheesiest Sweet-sarap Jolly Spaghetti for PHP 50.00*, and the beefy-saucy Linamnam Ulam Burger Steak for only P50.00*.

JolliSavers is available for dine-in, take-out, delivery, and drive-thru transactions in all Jollibee stores nationwide.

For more details and updates on Jollibee products including JolliSavers, like Jollibee Philippines on Facebook, subscribe to Jollibee Studios on YouTube, and follow @Jollibee on Twitter and Instagram.
*Prices may vary

Rich classic flavors, real value: the Jollibee Burger Steak

For the longest time, the global fast-food scene has one strict rule for beef patties: they only belong between burger buns.

But in a country like the Philippines, a meal can never be considered a proper one without our favorite grain: rice. Most of the local dishes go well with a serving of white rice and a splash of flavorful sauce or broth.

In 1995, Jollibee—the country’s top fast-food chain and proud homegrown Pinoy brand—brought together a fast-food favorite and a Pinoy staple to create a new classic offering: the Burger Steak. Made with 100% beef patty seasoned to suit Pinoy tastes, drizzled with a flavorful mushroom gravy (a time-tested flavor pairing used the world over: beef and mushroom), and served with white rice, the Burger Steak was an instant hit for diners looking for their kanin-and-ulam fix.

Today, the Burger Steak remains to be a consistent Jollibee best-seller, with hundreds and hundreds of meals sold each day in 1,000 Jollibee stores nationwide. The rich classic flavors that this dish delivers is just one reason for its enduring popularity, as the fact that it has remained very affordable for over two decades continues to attract customers, too.

“Aside from the Burger Steak delivering a truly beefy-linamnam, saucy-sarap dining experience every time, it delivers great value, too,” added Ms. Capati. “For only 50 pesos, you get delicious ulam and rice for a truly satisfying meal.”

Experience the beefy-linamnam and saucy-sarap goodness of the Burger Steak for yourself today. The Jollibee Burger Steak is available for dine-in, take-out, delivery, and drive-thru transactions, with prices starting at P50.00* for the Solo Meal.

For more information on your classic Jolly favorites, like www.facebook.com/JollibeePhilippines or follow @Jollibee on Twitter and Instagram.

* Prices may vary across different locations.